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20 years of research The COSMOS trial Analytics Reporting cocoa flavanol content in research Our Partners
What are Cocoa Flavanols?
An introduction to cocoa flavanols Cocoa flavanols and chocolate
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The Cocoa Flavanol Science Blog

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New research shows theobromine can increase absorption of cocoa flavanols

The first authoritative dietary recommendation for flavanols

Beyond essential nutrients: moving toward a recommendation for flavanols

COSMOS: Large-scale trial shows promise of cocoa flavanols for reducing cardiovascular risk

A new method for measuring and reporting on cocoa flavanol content recommended to become an AOAC Final Action Official Method of Analysis℠ – a first in the flavanol world

Setting the record straight on chocolate

How analytical methods underpin insights into the benefits of flavanols

(–)-epicatechin: The critical component of cocoa flavanols

Standardizing testing for dietary bioactives with a tool to compare & estimate cocoa flavanol content

New insights into the role of diet and cocoa flavanol intake in memory and cognitive aging